OWNER’S MANUALASSEMBLY AND OPERATING INSTRUCTIONSWARNINGREAD AND FOLLOW ALL WARNINGS ANDINSTRUCTIONS IN THIS MANUAL TO AVOIDPERSONAL INJURY OR PROPERT
91"• Variation in flavor can be achieved by adding wine, soft drinks, herbs,spices, bits of citrus peel, fruit juice, onion or marinades to the w
10AFTER-USE SAFETY• During the smoking process, avoid the temptation to lift dome lid tocheck food. Lifting the dome lid allows heat to escape, making
Owner’s Manual forModels852-7080-0 (black) and852-7080-E (green)140-7041-012/98ONE YEAR LIMITED WARRANTYFor one year from date of purchase, The Brinkm
IMPORTANT SAFETY WARNINGSWE WANT YOU TO ASSEMBLE AND USE YOUR SMOKER AS SAFELY AS POSSIBLE.THE PURPOSE OF THIS SAFETY ALERT SYMBOLIS TO ATTRACT YOUR A
2WARNING• Never add charcoal lighting fluid to hot or even warm coals.• When grilling, grease from meat may drip into the charcoal and cause a grease
ASSEMBLY INSTRUCTIONSREAD ALL SAFETY WARNINGS & ASSEMBLY INSTRUCTIONS CAREFULLY BEFOREASSEMBLING OR OPERATING YOUR SMOKER.FOR MISSING PARTS, PLEAS
4STEP 1:a. Attach wooden handle halves to metal brackets using 8-32 x w"screws and nuts as illustrated.b. Attach two handle assemblies to side of
5STEP 3:a. Place charcoal pan inside base pan.STEP 4:a. Place water pan inside smoker body on top of lower support brackets.Position water pan so the
OPERATING INSTRUCTIONSPLACE THE SMOKER OUTDOORS ON A HARD, LEVEL, NON-COMBUSTIBLE SURFACEAWAY FROM ROOF OVERHANG OR ANY COMBUSTIBLE MATERIAL. NEVER US
11. Place the other cooking grill on the upper support brackets. Make surethe rim is resting securely on notched out step of all three supportbrackets
8Additional flavoring wood should not have to be added during the cookingprocess, however, it may be necessary when cooking very large pieces ofmeat.
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